Description

This robust Peruvian oil displays notes of creamy granny smith apple peel, savory herb, and unripe banana characteristics. The finish is powerful with lingering pepper.

Crushed April 2025 in Peru

Biophenols: 436.6 ppm    FFA: .16                    Oleic Acid: 65.32

Peroxide: 4.4                      DAGS: 97.4               PPP:< 1.0

Fruitiness: 4.7                    Bitterness: 3.2         Pungency: 3.1