Servings |
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Ingredients
- 3 drained 15.5 oz. cans Garbanzo Beans
- 1/2 cup Loide' Chipotle Olive Oil
- 1/4 cup Loide' Lemon Olive Oil
- 1/4 cup Loide' Toasted Sesame Seed Oil
- 1 Tbs. Loide' Garlic Olive Oil
- 1 Tbs. Ground Cumin
Ingredients
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Instructions
- Place ingredients into a food processor & pulse until smooth.
- Serve in a bowl with pita chips or with a veggie platter.
Recipe Notes
Variations:
Replace Chipotle and/or Sesame Seed Oil with Loide’ Smoked Olive Wood Oil, Loide’ Garlic, Loide’ Milanese Gremolata, Loide’ Rosemary, or Loide’ Persian Lime Oil.