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| Servings |
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Ingredients
- 1 small whole wheat pita
- 1 Tbs. Loide' Chipotle Olive Oil
- salt and pepper
Ingredients
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Instructions
- Cut pita into four pie shaped pieces and separate at the fold resulting in 8 pieces.
- Brush the inner side with Chipotle Olive Oil and season with salt and pepper.
- Place prepared pita in a single layer on a baking sheet, olive oil side up. Bake for 10 minutes or until browned.
- Other Loide' oils that would be delicious in this recipe are Tuscan Herb, Wild Mushroom and Sage, Rosemary, Baklouti Green Chili, Harissa, and Cayenne.