Aged up to 18 years this is our finest grade of aged balsamic condimento from Modena, Italy. It is produced in the Traditional Style and aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With only a 4% acidity level, our Four Leaf Quality Equivalent Condimento is exceedingly rich, complex and dense. It pairs beautifully with any Olive Oil or Balsamic in our collection for vinaigrettes, glazes or marinades. Also try drizzled over ice cream or with fresh fruits and berries. This is a main stay in every household! Some favorite pairings include Black Truffle Oil, Butter, Garlic, Milanese Gremolata, Tuscan Herb, Wild Mushroom and Sage, Rosemary, and Dill Olive OIls.