Loide Oils & Vinegars

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25539 Main Street Nisswa, Minnesota 56468 

Walker

513 Minnesota Avenue Walker, Minnesota 56484 

Bemidji

102 3rd Street Bemidji, Minnesota 56601  

Frank & Bessie's Attic

106 Walnut Street Monticello, Minnesota 55362  

Butternut Crostini

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Butternut Crostini
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Course Appetizer
Servings
Ingredients
  • 1 baguette sliced into rounds
  • 2 Tbs. Loide' Butternut Squash Seed Oil (2 Tbs. Oil + additional for drizzling)
  • 4 oz. goat cheese
  • 1/4 cup roasted pumpkin or squash seeds
Course Appetizer
Servings
Ingredients
  • 1 baguette sliced into rounds
  • 2 Tbs. Loide' Butternut Squash Seed Oil (2 Tbs. Oil + additional for drizzling)
  • 4 oz. goat cheese
  • 1/4 cup roasted pumpkin or squash seeds
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 375 degrees.
  2. Brush the Butternut Squash Seed Oil on the sliced baguette rounds and place on a baking sheet.
  3. Bake for 6 minutes or until lightly toasted.
  4. Remove from oven and let cool.
  5. Stir goat cheese until smooth.
  6. Spread on baguettes. Sprinkle on the seeds, then drizzle with additional Butternut Squash seed oil.